Melting granulated sugar is a straightforward course of that can be utilized to create quite a lot of totally different desserts and confections. It entails heating the sugar till it reaches a liquid state, which might then be used to make caramel, sweet, or different treats. Melting granulated sugar could be accomplished in quite a lot of methods, however the commonest technique is to make use of a saucepan or skillet over medium warmth.
To soften granulated sugar, begin by including the sugar to a saucepan or skillet. Place the pan over medium warmth and stir the sugar always. The sugar will start to soften and switch a lightweight golden brown shade. Proceed to stir the sugar till it has utterly melted and reached the specified consistency. As soon as the sugar has melted, it may be used to make quite a lot of totally different desserts and confections.
