Freeze-drying is a course of that removes water from meals by sublimation, which is the direct transition of a substance from the stable to the gasoline state. This course of is commonly used to protect meals, as it may possibly forestall spoilage and prolong the shelf lifetime of the meals. Freeze-drying can be used to create a wide range of shelf-stable snacks, similar to freeze-dried sweet.
Freeze-dried sweet is a well-liked snack meals that’s made by eradicating the water from sweet via the method of freeze-drying. This course of creates a sweet that’s light-weight, crunchy, and has an extended shelf life. Freeze-dried sweet can also be an excellent supply of vitality and could be a wholesome various to conventional sweet.