Bnh m is a well-liked Vietnamese road meals dish that’s made with a baguette crammed with varied substances resembling meat, greens, and sauces. The phrase bnh m is pronounced “bahn mee” in Vietnamese.The phrase bnh m is made up of two components: bnh, which suggests “bread” or “cake” in Vietnamese, and m, which suggests “wheat” or “noodle”. The dish is assumed to have originated within the early twentieth century, when the French launched the baguette to Vietnam. Over time, the Vietnamese folks started to fill the baguette with their very own conventional substances, and bnh m was born.
Bnh m is a flexible dish that may be made with a wide range of totally different substances. The commonest fillings embrace grilled pork, hen, or beef, together with pickled greens, recent herbs, and aioli. Bnh m is usually served on a crusty baguette, nevertheless it may also be made with different forms of bread, resembling a French roll or a ciabatta bun.